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✨ “The magic of methi leaves blended with rice, spices, and veggies — a one-pot wonder packed with flavor and nutrition!” ✨
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✨ A traditional South Indian rice dish where roasted curry leaves meet tangy thogayal and tempered spices — flavorful, aromatic, and healthy! ✨
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✨ A traditional South Indian dosa made with a healthy mix of black Kavuni rice and idli rice, fermented to perfection — a wholesome breakfast treat! ✨
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✨ “A wholesome, protein-packed pulao with soft chickpeas, fragrant basmati rice, and aromatic spices — a one-pot delight for every meal!” ✨
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A sacred village temple in Thanjavur where traditions, legends, and unique Vinayagar Chaturthi celebrations bring the community together.
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A protein-packed South Indian-style stir fry made with soya chunks, onions, tomatoes, and freshly ground spices — finished with a punch of black pepper!
