console.log('Props:', props);
A wholesome and crispy South Indian adai made with rice, lentils, and banana flower (vazhaipoo). Rich in protein, fiber, and flavor – best paired with avial or butter and jaggery.
console.log('Props:', props);
Healthy whole wheat veg momos stuffed with crunchy vegetables and served with a fiery tomato-chili chutney. A guilt-free, delicious snack perfect for evenings or parties!
console.log('Props:', props);
A wholesome, tangy, and slightly bitter sambar made with fresh turkey berries (sundakkai), methi leaves, and toor dal. A nutritious South Indian classic that pairs beautifully with hot rice.
console.log('Props:', props);
A wholesome, gluten-free flatbread made from sorghum flour, perfect for weight management and diabetic-friendly meals. Soft, puffy, and delicious with any spicy curry!
console.log('Props:', props);
Soft, healthy, and melt-in-mouth wheat idiyappam – a wholesome South Indian breakfast or dinner that pairs perfectly with kurma, coconut milk, or jaggery syrup.
console.log('Props:', props);
A festive deep-fried sweet stuffed with jaggery-sooji filling wrapped in a crispy maida shell. Golden, rich, and indulgent — perfect for celebrations!
