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✨ A traditional South Indian rice dish where roasted curry leaves meet tangy thogayal and tempered spices — flavorful, aromatic, and healthy! ✨
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✨ “Wholesome, hearty, and power-packed — Murungai Keerai Soup for strength in every sip.” ✨
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✨ “A wholesome, protein-packed pulao with soft chickpeas, fragrant basmati rice, and aromatic spices — a one-pot delight for every meal!” ✨
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A flavorful North-Indian style curry made with green peas, onion-cashew paste, and aromatic spices. Perfect to pair with roti, naan, or jeera rice!
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A protein-packed South Indian-style stir fry made with soya chunks, onions, tomatoes, and freshly ground spices — finished with a punch of black pepper!
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Crispy, masala-coated Elephant Yam fry made with tamarind, onions, fennel seeds, and South Indian spices — perfect as a side dish with rice or roti.
🌿 “Recipes & traditions, straight from the heart.”